Foodies

I love food.

And when you get to make it with awesome people it makes it even better!

I got to head down to a friends wedding in Christchurch so me and my old flattie Amelia decided to get back into our old ways and make something super yummy for the Hen’s evening. This is what we came up with.

Homegrown raspberries, yogurt with crushed meringue, raspberry sauce and a biscuit base.

 

I love breakfast for dinner.. Who doesn’t?
So me and the bf whipped up a little..
Eggs Bene with fresh salmon, spinach and hollandaise.

Get it in ya!
YUM YUM YUM!!!!

Now its time to kick back and enjoy the weekend
Hope you all get some
Love
Sunshine
Happiness

xxxxxx

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About hayleyrobertsphotography

This wee blog is about everything that makes me smile and everything that brings me love, sunshine and happiness. *2012 Fine Arts Postgrad student at Elam School of Fine Arts. *2009 Bachelor of Fine Arts graduate from Whitecliffe College of Arts and Design. *Published in Art News New Zealand, Urbis Landcapes, Threaded Magazine, The Press, The Dominion Post. *Awarded numerous study scholarships and national awards. *Exhibiting artist for 10 years

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